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YAKITORI  FREE RANGE ORGANIC CHICKEN

Japanese grilled kebabs (choice of tare (Japanese soy based sauce) or salt

Price (US$)



= YAKITORI =

CHICKEN

Negima - chicken thigh and scallion       2.5

Kawa - skin       2.5

Teba - wing       2.5

Sunagimo - gizzard       2

Reba - liver       2.5

Momo - thigh       2

Munewasa - breast with wasabi       2

Negimune - breast & Scallion       2.5

Tsukune - chicken meat ball, in with Japanese tare sauce       4.5

Hatsu - Heart    2.5


OTHER FRESH MEATS

Magret grilled duck breast with special soy-red wine sauce      6

Buta Bara - pork belly skewers       3

Lamb Chop          6


VEGETABLES

Enoki Bacon - enoki mushrooms wrapped with bacon        3

Aspara Bacon - asparagus wrapped with bacon        3

Shiitake Mushroom     2.5

Cherry Tomato     2.5

Asparagus     2.5

Hokuhoku Garlic - grilled garlic     2

Negi Scallions    2

Shi-Shi-Tou Pepper     2


= APPETIZERS =

Edamame   3

Shirasu Oroshi - dried anchovy w/daikon    3

Potato Salad     3

Ni-Tamago - seasoned boiled egg         3.5

Pork Cha-shuu & Sliced Oninon    4

French Fries    4

Ratatouille - cold summer veggies stewed in tomato      4

Tsukemono no moriawase - assorted pickled veggies, Japanese style      4

Sunomono - daikon and carrot vinaigrette       4

Shumai - Steamed crab dumplings     5

Hiyayakko - Fresh cold tofu with scallions and soy sauce     5

Kimchi Tofu            6

Karaage - Free Range Japanese style fried chicken      6

Homemade Country Pate       6

Tebasaki (Nagoya style) - Japanese fried chicken wings    6

Deep Fried Calamari with salt & papper      7